Two bottles of nut milk and several nuts around them on a blue table
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Nut Milk

ByMelanee Cooper
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Nut Milk

Store bought nut milk often has unneeded additives, so why not make your own? It’s easier than you may think and much more fresh. Just follow the recipe below and feel free to sub in any kind of nut (almond, cashew, pecan).
Author Melanee Cooper

Ingredients

  • 1 C almonds or Cashews
  • 2 whole dates pitted
  • ½ vanilla bean
  • cinnamon
  • cacao powder

Instructions

  • Soak nuts overnight
  • Strain in colander
  • Put 1 C soaked nuts and 3 C water in blender or vitamix
  • Add vanilla bean, cinnamon, or cacao powder (optional)
  • Store in nut milk bag or colander